- gratinated
- ['grætɪˌneɪtɪd]
прил.; кул.запечённый в панировочных сухарях и/или тёртом сыреSyn:
Англо-русский современный словарь. 2014.
Англо-русский современный словарь. 2014.
Gratin — Gra tin , n. [F.] (Cookery) The brown crust formed upon a gratinated dish; also, the dish itself, as of crusts of bread, game, or poultry. [Webster 1913 Suppl.] … The Collaborative International Dictionary of English
Falukorv — is a traditional Swedish sausage. The word s literal meaning is Sausage from Falun . Its history reaches back to the copper mine of Falun during the 16th and 17th centuries, where ox hide was used for wires and some of the meat remaining after… … Wikipedia
gratinate — /grat n ayt /, v.t., gratinated, gratinating. to gratiné. [1900 05; GRATIN + ATE1] * * * … Universalium
veg — 1. adjective vegetarian The foods lip smackingly good with some veg options, and theres a ham and eggs breakfast for 3KM. 2. noun a) vegetable. Secondary foodstuffs are exemplified by the following prepared dishes: vegetarian steaks, gratinated… … Wiktionary
gratin — ˈgratən, ät noun ( s) Etymology: French, from Middle French, from grater to scratch, scrape more at grate : a brown crust formed upon a gratinated dish; … Useful english dictionary
gratinate — ˈgratənˌāt transitive verb ( ed/ ing/ s) Etymology: French gratiner (from gratin) + English ate : to cook with a covering of buttered crumbs or grated cheese until a crust or crisp surface forms * * * /grat n ayt /, v.t., gratinated, gratinating … Useful english dictionary